{"product_id":"omcan-usa-13629-trento-meat-slicers","title":"Omcan USA Trento Meat Slicers - 13629","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Title ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eOmcan USA Trento Meat Slicers - 13629 \u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eMedium-Duty • Belt-Driven • Made in Italy • QPS Certified\u003c\/span\u003e \u003c!-- ----------  Lead ---------- --\u003e\n\u003cp class=\"pd-lead\"\u003eCrafted in Italy for cafés, delis, and light-volume kitchens, the Trento MS-IT-300-IP pairs a razor-sharp 12-inch blade with a smooth ball-bearing carriage to deliver effortless, uniform slices up to ⅝\" thick—all on a compact, easy-to-clean footprint.\u003c\/p\u003e\n\u003c!-- ----------  Features ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e12\" (300 mm) high-carbon steel blade, hard-chromed and hollow-ground for extended edge life.\u003c\/li\u003e\n\u003cli\u003eManual gravity-feed carriage glides on sealed ball bearings for low-fatigue operation.\u003c\/li\u003e\n\u003cli\u003e0–16 mm (0–0.62\") thickness dial handles ultra-thin deli cuts to hearty portions.\u003c\/li\u003e\n\u003cli\u003eQuiet, belt-driven 0.5 HP motor spins the blade at 280 rpm for consistent results.\u003c\/li\u003e\n\u003cli\u003eRobust anodized aluminum alloy body resists corrosion and wipes clean quickly; tool-free disassembly speeds up sanitation.\u003c\/li\u003e\n\u003cli\u003eFactory-wired 110 V, single-phase with 6 ft cord and standard NEMA 5-15P plug.\u003c\/li\u003e\n\u003cli\u003eQPS approved for electrical \u0026amp; sanitation safety in North America.\u003c\/li\u003e\n\u003cli\u003eSupported by Trento’s 2-year parts \/ 1-year labor warranty through Omcan’s nationwide service network.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specification Table ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel \/ Item #\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003eMS-IT-300-IP • 13629\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eBlade Diameter\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e12\" \/ 300 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCut Thickness Range\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e0 – 0.62\" (0 – 16 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMaximum Product Size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e11.25\" × 9\" (285 × 228 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMotor\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e0.5 HP \/ 370 W, belt drive\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eBlade Speed\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e280 rpm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eRecommended Duty Cycle\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eUp to 2 hours slicing per day\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConstruction\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eAnodized aluminum alloy body; stainless \u0026amp; food-grade components\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e110 V \/ 60 Hz \/ 1 Ph\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003ePlug\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNEMA 5-15P, pre-wired\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eDimensions (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e30.31\" × 21.25\" × 18.3\" (770 × 540 × 465 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet Weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e79.3 lb (36 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"72\" data-end=\"335\"\u003e\n\u003cp data-start=\"74\" data-end=\"335\"\u003e\u003cstrong data-start=\"74\" data-end=\"114\"\u003eDesigned for commercial foodservice:\u003c\/strong\u003e A \u003cstrong data-start=\"117\" data-end=\"160\"\u003e12″ belt‑driven medium‑duty meat slicer\u003c\/strong\u003e built for deli counters, butcher shops, and high‑volume kitchens that need \u003cstrong data-start=\"236\" data-end=\"267\"\u003econsistent, precise slicing\u003c\/strong\u003e of meats and deli products. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"336\" data-end=\"584\"\u003e\n\u003cp data-start=\"338\" data-end=\"584\"\u003e\u003cstrong data-start=\"338\" data-end=\"364\"\u003eDurable build quality:\u003c\/strong\u003e \u003cstrong data-start=\"365\" data-end=\"397\"\u003eAnodized aluminum alloy body\u003c\/strong\u003e and \u003cstrong data-start=\"402\" data-end=\"442\"\u003ehard‑chromed high carbon steel blade\u003c\/strong\u003e resist corrosion and wear, while the hollow ground taper extends blade life and sharpening intervals. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"585\" data-end=\"851\"\u003e\n\u003cp data-start=\"587\" data-end=\"851\"\u003e\u003cstrong data-start=\"587\" data-end=\"612\"\u003eReliable performance:\u003c\/strong\u003e The \u003cstrong data-start=\"617\" data-end=\"683\"\u003e0.50 HP motor with belt drive and smooth ball‑bearing carriage\u003c\/strong\u003e delivers stable, effortless cutting with adjustable thickness up to \u003cstrong data-start=\"752\" data-end=\"761\"\u003e16 mm\u003c\/strong\u003e, supporting consistent results batch after batch. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"852\" data-end=\"1047\"\u003e\n\u003cp data-start=\"854\" data-end=\"1047\"\u003e\u003cstrong data-start=\"854\" data-end=\"875\"\u003eEasy to maintain:\u003c\/strong\u003e Designed for \u003cstrong data-start=\"889\" data-end=\"923\"\u003equick disassembly and cleaning\u003c\/strong\u003e, reducing downtime and keeping sanitation simple — a must for fast‑paced food prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"196\" data-end=\"472\"\u003e\u003cstrong data-start=\"196\" data-end=\"243\"\u003eQ: What is the Omcan USA 13629 meat slicer?\u003c\/strong\u003e\u003cbr data-start=\"243\" data-end=\"246\"\u003eA: A \u003cstrong data-start=\"251\" data-end=\"293\"\u003e12″ belt‑driven commercial meat slicer\u003c\/strong\u003e from the Trento series (model MS‑IT‑300‑IP) designed for precision slicing of meats, deli products, and vegetables in professional kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"474\" data-end=\"730\"\u003e\u003cstrong data-start=\"474\" data-end=\"519\"\u003eQ: What are the key performance features?\u003c\/strong\u003e\u003cbr data-start=\"519\" data-end=\"522\"\u003eA: It features a \u003cstrong data-start=\"539\" data-end=\"555\"\u003e1\/2 HP motor\u003c\/strong\u003e, anodized aluminum alloy body, \u003cstrong data-start=\"587\" data-end=\"627\"\u003ehard‑chromed high carbon steel blade\u003c\/strong\u003e, and a \u003cstrong data-start=\"635\" data-end=\"660\"\u003eball‑bearing carriage\u003c\/strong\u003e for smooth, consistent slicing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"732\" data-end=\"946\"\u003e\u003cstrong data-start=\"732\" data-end=\"776\"\u003eQ: What size and thickness can it slice?\u003c\/strong\u003e\u003cbr data-start=\"776\" data-end=\"779\"\u003eA: Equipped with a \u003cstrong data-start=\"798\" data-end=\"829\"\u003e12″ (300 mm) diameter blade\u003c\/strong\u003e and adjustable slice thickness up to \u003cstrong data-start=\"867\" data-end=\"876\"\u003e16 mm\u003c\/strong\u003e to suit various culinary needs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"948\" data-end=\"1208\"\u003e\u003cstrong data-start=\"948\" data-end=\"988\"\u003eQ: What is the construction quality?\u003c\/strong\u003e\u003cbr data-start=\"988\" data-end=\"991\"\u003eA: Built with an \u003cstrong data-start=\"1008\" data-end=\"1041\"\u003eanodized aluminum alloy frame\u003c\/strong\u003e for durability and easy cleaning, and a \u003cstrong data-start=\"1082\" data-end=\"1112\"\u003ebelt‑driven blade assembly\u003c\/strong\u003e that ensures reliable performance in medium‑use settings. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1210\" data-end=\"1425\"\u003e\u003cstrong data-start=\"1210\" data-end=\"1253\"\u003eQ: Is this suitable for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"1253\" data-end=\"1256\"\u003eA: Yes — ideal for \u003cstrong data-start=\"1275\" data-end=\"1335\"\u003edelis, sandwich shops, restaurants, and butcher counters\u003c\/strong\u003e requiring consistent, professional‑quality slicing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"267\" data-end=\"418\"\u003e\n\u003cp data-start=\"269\" data-end=\"418\"\u003e\u003cstrong data-start=\"269\" data-end=\"296\"\u003eUnplug Before Cleaning:\u003c\/strong\u003e Always \u003cstrong data-start=\"304\" data-end=\"324\"\u003edisconnect power\u003c\/strong\u003e before any cleaning or maintenance to prevent injury. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"419\" data-end=\"690\"\u003e\n\u003cp data-start=\"421\" data-end=\"690\"\u003e\u003cstrong data-start=\"421\" data-end=\"454\"\u003eDaily Clean Blade \u0026amp; Surfaces:\u003c\/strong\u003e Wipe the \u003cstrong data-start=\"464\" data-end=\"522\"\u003eblade, carriage, food chute, and food contact surfaces\u003c\/strong\u003e with a soft cloth dampened with warm water and mild, food‑safe detergent to remove meat residues and prevent bacterial buildup. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"691\" data-end=\"842\"\u003e\n\u003cp data-start=\"693\" data-end=\"842\"\u003e\u003cstrong data-start=\"693\" data-end=\"712\"\u003eDry Completely:\u003c\/strong\u003e After cleaning, \u003cstrong data-start=\"729\" data-end=\"757\"\u003ethoroughly dry all parts\u003c\/strong\u003e to prevent corrosion and ensure food safety. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"843\" data-end=\"1061\"\u003e\n\u003cp data-start=\"845\" data-end=\"1061\"\u003e\u003cstrong data-start=\"845\" data-end=\"872\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Periodically apply \u003cstrong data-start=\"892\" data-end=\"915\"\u003efood‑safe lubricant\u003c\/strong\u003e to sliding rails and pivot points (following manufacturer guidance) to maintain smooth carriage movement. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1062\" data-end=\"1265\"\u003e\n\u003cp data-start=\"1064\" data-end=\"1265\"\u003e\u003cstrong data-start=\"1064\" data-end=\"1086\"\u003eSharpen the Blade:\u003c\/strong\u003e Maintain cutting performance by sharpening the blade as needed (using built‑in sharpener or manual method) and checking for nicks or wear. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1266\" data-end=\"1493\"\u003e\n\u003cp data-start=\"1268\" data-end=\"1493\"\u003e\u003cstrong data-start=\"1268\" data-end=\"1298\"\u003eInspect Belt \u0026amp; Components:\u003c\/strong\u003e Check belts, pulleys, and electrical connections regularly for wear or looseness; replace worn parts to avoid performance issues and prolong service life. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1494\" data-end=\"1700\"\u003e\n\u003cp data-start=\"1496\" data-end=\"1700\"\u003e\u003cstrong data-start=\"1496\" data-end=\"1521\"\u003eProfessional Service:\u003c\/strong\u003e Schedule annual professional servicing for deep cleaning, belt adjustment, and safety checks to ensure reliability in high‑use environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":57088780173643,"sku":"13629","price":2332.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0007\/8413\/8291\/files\/picture_62710a13-2f2e-4260-8f7f-3ec5c1d3072c.png?v=1776840967","url":"https:\/\/provolleyballshorts.com\/products\/omcan-usa-13629-trento-meat-slicers","provider":"Pro Volleyball Shorts","version":"1.0","type":"link"}